Prevent Food Allergies Blog
Parents can rely on these resources for evidence-based education to make informed decisions about your family’s health. We’re committed to providing these essential resources to help give children a healthier future.
The Role of Maternal Diet During Pregnancy in Food Allergy Prevention
Many parents wonder if diet during pregnancy can increase or decrease their baby’s risk of developing a food allergy, and online information can be conflicting. Let's delve into what the current research says and what recommendations are available.
Decoding Allergens: Navigating the Unseen Risks in Everyday Foods
Living with food allergies involves a constant, vigilant dance with the everyday foods we encounter. While some allergens are easily identifiable, others lurk in unexpected places. This blog unveils the hidden challenges and offers insights to empower individuals and their communities in this collective journey of allergen awareness.
Debunking Common Myths About Food Allergies
Navigating the landscape of food allergies can be challenging, and misinformation often adds an extra layer of complexity. In this blog, we aim to debunk ten common myths surrounding food allergies, shedding light on the realities that individuals and families face.
Empowering Your Food Allergic Child: A Guide to Advocacy at Every Age
Raising a child with food allergies comes with its unique set of challenges, but empowering them to advocate for themselves is a crucial aspect of their journey towards independence. Here's a guide on how to foster self-advocacy at different stages of your child's development.
Creating a Welcoming Meal for Guests with Food Allergies
When hosting guests with food allergies, a thoughtful and informed approach is key to ensuring a safe and enjoyable dining experience for everyone involved. Read this blog to learn tips on how to prepare a welcoming meal for those with food allergies.
Navigating the Challenges of FPIES and MSPI in Children
Food Protein-Induced Enterocolitis Syndrome (FPIES) and Milk and Soy Protein Intolerance (MSPI) present unique challenges for families, especially when affecting infants and young children. Navigating the challenges of FPIES and MSPI requires understanding the unique characteristics of each condition.
Do IgG Allergy Tests Live Up to the Hype?
Navigating the realm of food allergies can be challenging, and individuals often seek answers through various tests. One such test, the IgG antibody food panel, has gained popularity. However, it's crucial to understand that the IgG antibody test doesn't hold the key to unraveling food allergies or intolerances.
Understanding IgE Testing in Food Allergies
Diagnosing food allergies can be a complex process, and the choice of tests is crucial to avoid unnecessary anxiety and dietary restrictions. Learn more about IgE antibodies and food allergy testing in this blog.
Exploring the Diagnosis of Food Allergies: A Compassionate Exploration
When it comes to diagnosing food allergies, the process can seem a bit complicated. There are different tests, each with its pros and cons.
Exploring the Emotional Landscape: Understanding the Impact of Food Allergies on Quality of Life
Food allergies are not simply a physical disease – they affect the entire lives of patients and their families. Many people underestimate the profound impact of food allergies and might not prioritize strategies to prevent food allergies or manage them safely. The complexities of managing food allergies extend beyond the immediate physical health concerns and into emotional, social, and economic realms.
Peanuts in Schools: A Balanced Perspective on Allergies and Safety
Navigating the landscape of allergy-free schools is a complex endeavor, with passionate voices on both sides of the debate.
Unveiling the Benefits: Early Introduction of Allergenic Foods
This blog will discuss findings from a recent in-depth analysis of all the clinical trials conducted on early allergen introduction.
Preventing Food Allergies: What Have We Learned and What More Do We Need to Know?
In recent years, there has been a noticeable surge in the prevalence of food allergies, highlighting a growing concern among individuals and healthcare professionals. Learn more about several factors that are contributing to this significant public health issue.
Nurturing Food Freedom: International Guidelines for Early Allergen Introduction
Introducing allergenic foods to babies early in life has gained significant attention as a strategy to reduce the risk of food allergies and promote healthier outcomes. Learn more about the evidence-based recommendations from international medical associations to direct the early introduction of allergens.
Living with Food Allergies: Navigating Challenges and Embracing a Safe Lifestyle
Explore the impact of living with food allergies and learn how to create a safe and fulfilling lifestyle.
Introducing Allergens to Babies- Improving Health and Safety for Our Children
Explore six reasons why parents should consider introducing allergens early and often to their babies.
Evolution of Infant Feeding Practices and Food Allergy Rates: A Journey from the 1950s to Today
Examine how infant feeding practices and food allergy rates have transformed over time, from the 1950s until present day.
Bridging the Gap: The Delay Between New Medical Research and Practice Change in Allergy Care
Explore the reasons behind the delay between new medical research and practice change in allergy care, along with some highlights on the challenges and potential solutions to bridge this gap for the benefit of patients.
Early Allergen Introduction: Promoting Healthy Food Freedom for Babies
Food allergies affect millions of people worldwide, with a significant impact on children. In this blog, we will explore the concept of early allergen introduction, its importance in preventing food allergies, and safe methods for introducing common allergens to infants.
Does My Baby Have a Food Allergy Rash?
Do you think your baby’s rash may be caused by a food allergy? Let’s look at how to identify and treat a food allergy rash.